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"Health Inspection Coach:
How To Talk To Your Inspector (Since You Have To Anyway!)"

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Production Year: 2011
Length: 50 minutes
Language: English
DVD region: Region I (North America)
Includes a 16-page Food Code resource booklet


Did you know that Health Inspectors don't always write down
every violation they see during an inspection? 

Inspection Coach, Inc.'s newest training video, 
"Health Inspection Coach: How to Talk to Your Inspector (Since You Have To Anyway!)" has been created by a former Health Inspector, and has everything you need to approach your health inspections with confidence, competence and composure. Whether you are a seasoned restaurant owner or Manager, or opening a new restaurant, we guarantee that this will be one of your most valued tools.

Sample of "Health Inspection Coach" training DVD


You'll learn:
  • What food safety training like ServSafe doesn't tell you about putting your best foot forward
  • How to deal with a difficult Inspector
  • How to show that your restaurant is "one of the good guys"
  • The importance of the Manager Interview during a Health Inspection
  • How to improve the Inspector's understanding of your establishment
  • How to cultivate a respectful relationship with your Inspector
  • How to gain the benefit of the doubt

What this training video is NOT:
  • A food safety training video (though some aspects of the Food Law are referenced)
  • A method for misleading your Health Inspector   

We GUARANTEE that you will feel you have the tools to be more calm, confident and composed during your restaurant's health inspections, or we will refund the purchase price!     


Learn more about what people are saying about "Health Inspection Coach: How To Talk To Your Inspector (Since You Have to Anyway!)".  
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$119.99

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517-975-5660
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